This single vineyard, located next to our winery block on Roennfeldt Road, was planted in 1994 with cuttings taken from our RunRig grower vineyards – some of the oldest genetic
vine material in Australia.
Shiraz is crushed straight on top of Viognier, which has been lightly pressed for RunRig, and the blend of fruit is then co-fermented. Maturation over 20 months is in barrels that
have previously been used for RunRig.

VINTAGE
The 2022 vintage was characterised by above average winter rains making up for a dry autumn, leading to full canopies and healthy vines for the harvest. A severe hailstorm across some parts of the Valley in late October resulted in lower average yields.

The summer was remarkably mild with very few days above 30 degrees. Slow ripening in the cooler conditions made for a gentle and drawn-out vintage season, resulting in wines with higher natural acidity, rich colours and fine tannins. The wines from 2022 will reward those patient enough to cellar them away. 

TASTING
Wonderfully lifted perfumed aromatics of fresh black and red fruits complemented by spice and florals wafting from the glass. Blackcurrants, mulberry, cassis, and satsuma plum intert wine with pot-pourri, dried apricots, cloves and star anise and interestingly white pepper due to the cooler than usual season. The palate shows the integration of dark Barossa fruits complimented by second use RunRig French oak barriques balancing the trademark viscosity of this site. A full-bodied wine with elongating, plush mild tannins balanced by a dense yet creamy like texture extolling the vineyard pedigree. Pair
with forest game, mushrooms or truffles. Serve at 16C. Ready from 2025- 2044.